Restaurant Search
WAGYU sommelier
Shimomura-gyu Beef, with more than 80 years of history, prides itself on its reddish-brown meat. Enjoy a rare grilled steak at its best eating time of 3 minutes.
Wagyu Yakiniku Isshin
Spend a happy time at a yakiniku restaurant for adults who know gastronomy, where you can enjoy lean meat with a rich flavor and sweetness.
Waniku Shokudo Wa Wa Wa
Enjoy exquisite harmony of seasonal ingredients and Japanese beef at a seasonal, heart-inspiring paradise of meat dishes.
Washoku Satoumi Satoyama
The chef cooks carefully selected ingredients in front of customers. Enjoy crispy tempura at a traditional Japanese restaurant.
Wattle Tokyo
Enjoy modern Australian cuisine combining Australian ingredients' richness with Japan's four seasons.
Wine Lounge & Restaurant Cepages
A French Restaurant in the Sky.
World Beer Museum, Dai Nagoya Building Branch
[Beer Museum] with 180 brands of rare barreled draft and bottle beer in the world.
Yakiniku Horumon On The Rice
Freshly cooked rice and yakiniku with carefully selected ingredients. Enjoy delicious yakiniku to your heart's content at reasonable prices.
Yakiniku Izakaya Suika
The signature melt-in-your-mouth Hitachi Gyu Yakishabu, using thinly sliced quality meat, will surely delight your palate.