Restaurant Search

When you think of Genovese, vegetarian pasta is what normally comes to mind, but this "Neapolitan Genovese" features flavorful meat and onions. Both the taste and texture are extraordinary, and this dish comes highly recommended. While we do offer some specialty cheeses made in Japan, most of our cheese is flown in from Italy. We have to be particular about this to ensure that our food's flavor is as close to the original Italian cuisine as possible. We are meticulous in our timing so that food is delivered to your table the second that it is ready. Our attention to every detail makes for unparallelled customer service. For anniversaries and special occasions, we can add floral decorations to your pizza, upon request. And if you want to surprise that special someone, we offer a delightful, heart-shaped pizza. When you make your reservations, please let us know of any special arrangements you would like made.

The Monterey Ginza is a stylish European-style hotel located on a street corner in Ginza. The restaurant provides "private room-style table seating that can be partitioned off with curtains," "a marble bar counter," and "popular private rooms" to suit any occasion, and the relaxed atmosphere is truly a hideaway for adults in Ginza. Have a wonderful time at Escale.

YAKINIKU FIFTY-FIVE TOKYO is located quietly in the back alley, a 3-minute from Ebisu Garden Place. It's a blissful Yakiniku restaurant you will be fascinated by once you visit. The restaurant is particular about high-quality Japanese beef and only serves A4-rank female Japanese black beef. "3-second seared Silken Loin" has a melt-in-your-mouth flavor, and "Chateaubriand" is a high-end part of the beef. The luxurious "Special Meat Sushi" is topped with sea urchin and salmon roe. These are all excellent dishes that allow you to fully enjoy the flavor of the various parts of the meat. The restaurant also offers 5 courses recommended for anniversary dates and important business entertainment. It is equipped with private and semi-private rooms with an elegant atmosphere. The atmosphere is perfect for entertaining guests from overseas. Come and enjoy a wonderful time at Ebisu's adult hideaway.

Firenze Kita-Kyushu is a reservation-only, course-based Italian restaurant that will pick you up from anywhere in Kita-Kyushu city. We generally take only one party at a time, so we are very popular for family celebrations, couples, and birthday parties with friends. You have your pick of one of four, multi-course meals created by our veteran chef/owner with 40 years of experience. We recommend our "Mediterranean Marinade", which shows up in courses occasionally. All of our flavored oils and vinegars are made in house, and our vinegar in particular is impossible to replicate thanks to its full-flavored blend of four different flavored vinegars. Our wine selection is mostly Italian, and we also offer drip and siphon coffees as well as espressos, lattes, and other varieties.

[Fish Bank TOKYO] offers fresh seafood carefully-selected from various production sites inside/outside Japan. Their [modern seafood] cuisine based on French is decorated with free ideas with a modern touch. Their exquisite dishes include [Flan with Sea Urchin from Hokkaido] which has been loved for many years, and [Cappuccino with Omar Lobster] making full use of the latest technologies. The appearance and texture of their cuisine will surely surprise you. Their luxurious space on the 41st floor, 215 meters above ground, has a wide views of the city with Tokyo Tower in the middle. Their main dining has an atmosphere of openness with its glass-wall and ceiling of 13 meters high. This elegant restaurant offers exquisite cuisine and service in a space sparkling like jewels, ideal for special occasions such as anniversaries, marriage proposals, and for entertaining important guests.   

Beautiful giant wall art welcomes you at FLOWER WALL MONE. It offers a variety of flower-themed dishes and nighttime parfaits. Many of the chef's specialties are on the menu, such as the "MONE Bouquet Salad," loved by many as a signature dish, and the "Tea and Apricot Parfait," filled with lovely flowers and lace. In addition, a two-color "Japanese-style Mushroom Hot Pot" using authentic Chinese chili peppers has been added for a more extensive menu. A flower chosen at the entrance takes the place of the charge fee and adds color to the table. The restaurant's inside is an unrealistic space with flowers decorated in unison with the walls and projection mapping. Why don't you enjoy an extraordinary moment with your loved ones?

The spring amuse-bouche is a layering of crustacean gelee and lobster consomme, white asparagus Bavarian cream, and white asparagus with veloute sauce. This dish brings out the exquisite taste of asparagus. Hokkaido is a treasure trove brimming with delights, such as asparagus, green peppers, lily bulbs, and potatoes. There are now many farmers cultivating Western vegetables, and it is easy to come by unusual vegetables as well. We feature simple exquisite tastes and seasonal ingredients. We develop our cuisine always keeping these two things in mind. We want to be sure not to waste the flavors of the ingredients, to allow our customers to enjoy the true tastes. The main dining space easily accommodates 80 guests. It can be used for wedding receptions or other large events. The Mikuni-style French cuisine is good for celebrating sunny days. You are welcome to contact us to discuss food options.

Fukiyosekomachi is an authentic Japanese restaurant in a quiet residential area with easy access from Shinjuku and Tokyo Station. There are four counter seats and one private room that can accommodate 6 people. The restaurant offers authentic Japanese cuisine that lavishly uses seasonal ingredients. The menu, which uses Japanese ingredients beautifully prepared in various ways, is highly acclaimed by foreign visitors to Japan. This is a great place to visit for special anniversaries or seasonal celebrations such as New Year's and cherry blossom viewing. The cozy hospitality and the chef's reliable work will promise you a moment of rest and relaxation.

We are a restaurant that falls into the higher level price band and, because of this, customers make a great many different requests of us. We make sure that we are able to respond to those requests flexibly and with plans that can be revised. We believe that satisfying customers in this way is a secret to ensuring that they will come back again and again.